Our Menu
Vegetable Forward
Root Vegetable Caesar
$12.00
Baby romaine, root vegetables, parmesan, Boquerones, garlic croutons.
Classic Wedge.
$11.00
Iceberg lettuce, house-made blue cheese dressing, bacon, chopped egg, cherry tomato, and chives.
Grilled Tomato Salad
$9.00
Grilled beefsteak tomato, beet vinaigrette, spicy fried chickpeas, pistachio, goat cheese.
Beetroot Tartare
$10.00
Beets smoked creme fraiche, orange, horseradish mustard, pickled lentils, house chips.
Smoked Mushroom Soup
$9.00
Smoked mushroom broth, mirepoix, white beans, spinach, roasted mushrooms.
Asparagus Salad
$12.00
Grilled asparagus, spinach, roasted garlic vinaigrette, toasted almonds, mushrooms, chopped egg, lemon.
Fried Cauliflower
$9.00
Cauliflower, watercress vinaigrette, pine nuts, mint, goat cheese, pickled raisins.
Classic Snacks
Green Shrimp Scampi
$14.00
Roasted garlic & parsley butter, sauteed shrimp, confit tomato, breadcrumbs.
Tuna Crudo
$19.00
Ahi tuna, citrus fumet, Aleppo oil, cucumber, radish, orange, basil, Maldon salt.
Welsh Rarebit
$12.00
An old-school classic in a new form. Welsh cheddar & beer fondue, golden onions, bacon crumble, rye toast.
Shrimp Cocktail
$13.00
Chilled shrimp, house-made cocktail sauce, charred lemon.
Deviled Eggs
$10.00
Herbed filling, salmon roe, chives.
Entrees
Rabbit Pot Pie
$29.00
Braised rabbit, mirepoix, peas, mushrooms, puff pastry, salad.
Mushroom Pot Pie
$26.00
Cremini, oyster, and trumpet mushrooms, fava beans, peas, puff pastry, salad.
Whole Grilled Dorade
$35.00
Grilled fish, shaved fennel, cherry tomato, chimichurri.
Scallop Bucatini
$33.00
Seared scallops, bucatini pasta, peas, mushrooms, saffron butter, lemon.
Roasted Chicken
$26.00
Crispy half chicken, pea puree, mint, succotash, natural jus.
From the Butchers
Featuring Debragga & Spitler beef
• Sides $9.00: Garlic Mashed Potatoes, Grilled Broccolini, Grilled Asparagus, Creamy Mac & Cheese, Creamed Spinach, House-Cut French Fries | Sauces $5.00: Red Wine Shallot, Cognac Peppercorn, Chimmichurri, Herbed Bearnaise, Smoked Horseradish.
225 Burger
$21.00
Toasted brioche bun, 10 oz burger patty, bacon, welsh cheddar sauce, caramelized onion aioli, house-cut fries.
The Morris House Steak
$31.00
Our house specialty. Certified Angus bistro filet served with our house cut fries & red wine-shallot sauce.
CERTIFIED ANGUS STEAKS
All served with choice of side & sauce.
14 oz. NY Strip Steak
$51.00
14 oz. Ribeye
$61.00
8 oz. Filet Mignon
$64.00
30-DAY HOUSE-AGED STEAKS
All served with choice of side & sauce.
12 oz. C.A.B. New York Strip Loin
$61.00
14 oz. C.A.B Export Ribeye
$69.00
Desserts
Torte Chocolat
$9.00
Flourless chocolate cake, booze-soaked berries, candied walnuts, whipped cream.
Creme Brûlée
$9.00
Apple Pie Creme Brulee
Strawberry Panna Cotta
$9.00
Passionfruit panna, orange gelee, gingersnap crumble
Made-to-order and packed to-go for a quick fix during the work day!
Sandwiches
The Steak S.W.
$15.00
steak, smoked horseradish, mayo, caramelized onions, baguette
The Chicken S.W.
$13.00
marinated chicken breast,
herbed mayonnaise, cheddar, lettuce, tomato, onion, sourdough
The Olive S.W.
$12.00
olive tapenade, goat cheese, arugula, balsamic glaze, tomato, baguette
house made chips
$3.00
pasta salad
$4.00
Salads
The Kale
$9.00
kale, roasted butternut
squash, pomegranate
vinaigrette, goat cheese,
toasted pumpkin seeds
The Romaine
$9.00
romaine, garlic croutons,
chopped egg, shaved parmesan,
caesar dressing
The Quinoa
$9.00
quinoa, kale, red pepper,
dried cherry, pistachio, cucumber, parsley, tahini-lemon juice dressing
Morris Signature Salad
$9.00
grilled asparagus, spinach,
roasted garlic vinaigrette,
toasted almonds, mushrooms,
chopped egg, lemon
Add Chicken Breast
$5.00
Add Shrimp
$7.00
Add Steak
$8.00
Soup
Smoked Mushroom Soup
$6.00
smoked mushroom broth, mirepoix, mushrooms, white beans, spinach